Dill Yogurt Dip

Ingredients

• 4 Tbsp. Greek yogurt

• 1 Tbsp. dill, fresh or dried coarsely chopped if fresh

• 1 Tbsp. apple cider vinegar

• 1/4 tsp garlic powder

• 1/2 tsp Celtic sea salt

• 1/4 tsp black pepper

• SweetLeaf Stevia, to taste

Instructions

• In a medium bowl, combine yogurt, dill, vinegar, garlic powder, salt, pepper and stevia. Adjust seasonings as needed.

• Refrigerate covered until ready to use.

Notes Serve with veggies or crackers. Use as a salad dressing by thinning with water.