2 cups cucumber peeled and sliced
1/4 cup red or white onion finely chopped
2 Tbsp fresh dill chopped
1/3 cup greek yogurt
2 Tbsp apple cider vinegar or lemon juice
10 drops SweetLeaf SteviaClear
salt and pepper to taste
Mix together dill, apple cider vinegar, stevia and salt and stir until salt is well dissolved.
Pour vinegar mixture over cucumber and onion and toss to combine.
Refrigerate 10 minutes before serving.
1 serving = 2 cups vegetable